by Jeff Baker | Nov 20, 2015 | Podcast |
We attend a Eastern European Thanksgiving Dinner at Doma Kitchen in Manhattan Beach. Devoured an Hawaiian Breakfast Burrito filled with bacon fried rice, kalua pork, eggs, wrapped in a tortilla at The Grindz at 1601, Hermosa Beach and had a healthy lunch at The Source...
by Jeff Baker | Nov 19, 2015 | Events, Radio, Travel |
This week we we are featuring a special program at Scripps College in Claremont, “Challah for Hunger”. Students come together to bake and sell challah bread every Friday on campus to raise money for local homeless shelter and food banks. This program...
by Jeff Baker | Nov 10, 2015 | Chino Hills |
A new Ice Cream parlor has opened up in Chino Hills, Scoops N Scoops. It’s ice cream for the new age. Made with a Liquid Nitrogen process literally right before your eyes. This process allows your individually created creations to evolve into the creamiest and...
by Jeff Baker | Nov 1, 2015 | Restaurants, Travel |
Jeff and Donna along with son Christian are cruising up the west coast to find interesting places to visit and more importantly – eat. We are avoiding major interstates thus our theme for the trip called “Low Five”. We left Ventura and drove seaside through the...
by Jeff Baker | Oct 12, 2015 | Montclair, Rancho Cucamonga, Upland |
Visiting new food places is almost as good as traveling. Donna and I, make an effort to visit someplace new each time we are out – ideally a small, family owned eatery where we can learn more about another culture. Here are some our food finds. Al Pastor Taco...
by Jeff Baker | Oct 9, 2015 | Events, Radio, Restaurants, Travel |
On our Podcast we featured: Laura and Seamus Fahey of Fahey Farms Hopiary, a visit to Hamilton Family Brewery , Leslie O’Guinn and Ruth from JF Organic Farms for their first Pre (restaurant) Pop-up Tasting Teaser. All features are from Rancho Cucamonga....
by Jeff Baker | Oct 9, 2015 | Rancho Cucamonga |
PODCAST I double checked the address – sure enough the street sign matched my directions. There was supposed to be a farm located in this subdivision of tile-roofed homes. We walked up to the house and realized it had the largest lot on the street. ...
by Jeff Baker | Oct 6, 2015 | Events, Podcast, Restaurants, Travel |
Jeff and Donna, along with their son Chris jump into their car and head north along the West Coast. They stop only for Food and Drink which means little progress up the road. Join them as they drink Sour in Morrow Bay, indulge in Ciopinno, Canoli, and Crepes in...
by Jeff Baker | Oct 6, 2015 | Oak Glen |
<meta name=”p:domain_verify” content=”5ea683fda9d0316214ace127e6fd423c”/> This week on the Savory Road we headed to Snow-Line Orchard. Located high up in the hills of Oak Glen above Yucaipa, Snow-Line Orchards has been in existence for...
by Jeff Baker | Oct 6, 2015 | Radio, Restaurants, Travel |
The Savory Road crew headed over to Pappas Artisanal in La Verne to interview Chef Travis Flood. His unique wood-fired rotisserie restaurant offers up some delicious recipes with sustainable raised, hormone and antibiotic free meats and treats. To see pictures of...
