by Jeff Baker | Jun 22, 2015 | Radio, Restaurants |
E.A.T. Marketplace (Extraordinary Artisan Table) is a unique restaurant in the Inland Empire. As they explain, it is a locally grown company specializing in bridging the gap between farm to table by foraging from local food shed and purchasing direct from small,...
by Jeff Baker | Jun 16, 2015 | Claremont, Upland |
Jeff interviews Professor Nancy Neiman Auerbach, of Scripps College, Claremont. She is the Creative Director of the Fallen Fruit from Rising Women program. A unique program designed to empower women in the Crossroads transition program for newly released inmates....
by Jeff Baker | Jun 16, 2015 | Radio, Travel |
Jeff interviews Professor Nancy Neiman Auerbach, of Scripps College, Claremont. She is the Creative Director of the Fallen Fruit from Rising Women program. A unique program designed to empower women in the Crossroads transition program for newly released inmates....
by Jeff Baker | Jun 8, 2015 | Rancho Cucamonga |
This week on the Savory Road segment we talked to all the good folks at N7 Creamery They opened their creamery, cafe and bakery only a couple on months ago in the Victoria Gardens shopping mall. They are passionate about their food and making ice cream through their...
by Jeff Baker | Jun 8, 2015 | Podcast, Radio, Restaurants, Travel |
This week on the Savory Road segment we visit N7 Creamery in Rancho Cucamonga. They serve up wonderful ice cream made right there in front of you with a liquid nitrogen process. Along with their ice cream they offer pride of Portland’s “Stumptown...
by Jeff Baker | Jun 1, 2015 | Events, Podcast, Radio, Travel |
This week Jeff interviews Pooja Jain, a cooking teacher at the Cooking Block in Redlands. She tells Jeff about her background growing up in and living in several regions of India. Jeff talks to Pooja about her Mumbai street food cooking class and gets a chance to...
by Jeff Baker | May 25, 2015 | Events, Restaurants, Travel |
What a wonderful find Highland Springs Resort was and it’s been around since the 1800’s. First as a Land Grant then as a Stagecoach stop then a health resort. Today, it is still a charming resort with so much to offer. Listen to the Lavender Festival...
by Jeff Baker | May 25, 2015 | Podcast, Radio, Restaurants, Travel |
Jeff visits the Highland Springs Resort in Cherry Valley, CA . Highland Springs Resort is a 2,400 acre Historical Landmark in the foothills of the San Gorgonio Pass. Starting from a Spanish Land Grant in the early 1800’s to a stagecoach stop and then...
by Jeff Baker | May 20, 2015 | Montclair, Upland |
Bourbon Squares are handcrafted by Sousan and Nikki in Montclair. The signature chocolate is made with high quality dark chocolate surrounding a buttercream filling with top-shelf 90 proof Kentucky Straight Bourbon WhiskeyMarkers Mark Bourbon, topped with a walnut....
by Jeff Baker | May 4, 2015 | Corona |
Join Jeff as he travels back into time at the Koroneburg Old World Renaissance Festival in Corona. He visits the garden to discover why a garden in the Renaissance times was so important. The Koroneburg Festival runs in May 9th to June 21st. at the Crossroads...
