Jeff interviews Jason Riley about his new start-up “J. Riley Distillery” in Redlands. Jason introduces the three whiskeys he is making: California Clear White Whiskey, Aeva Mae’s Apple Spice and Jeremiah Riley Bourbon. The base of all his ingredients is Blue Corn.
Listen to the Savory Road segment and Podcast
J. Riley Distillery Website
Owner Jason Riley and Jeff
Jason’s distillery operations in Redlands
The three Whiskeys offered: Aeva Mae’s Apple Spice:: They make with their white whiskey and cinnamon sticks, brown sugar and ripe apples. Next is Jason’s White Whiskey called California Clear. Made with blue corn, it has a slightly sweet flavor with hint of citrus. Last is a bourbon called Jeremiah Riley with floral hints and a piney finish.
Jason checks on his mash
Distillery tour
Distillery tour
Barrels ready to be filled
More from the tour
Jason explains each offering
Blue corn and barley used to make his Clear Whiskey
Color of the whiskey
Promotional t-shirts